Andrei Marusceac

Andrei Marusceac

- T Bone la gratar, servit cu sparanghel si gratin din cartofi, broccoli si ciuperci

- T Bone steak, served with asparagus and gratin from potatoes, broccoli and mushrooms

- vrabioara de vita la gratar cu sos de piper servita cu cartofi violeti, fasole galbena si verde, sparanghel si usturoi

- grilled beef sirloin with pepper sauce served with violet potatoes, yellow and green beans, asparagus and garlic

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